Hanoi local eats

Hanoi, with over 1,000 years of history, is a city where ancient traditions thrive alongside modern life. Once known as Thang Long, the city has served as the capital for several dynasties, preserving a rich tapestry of culture and heritage. But what truly sets Hanoi apart is its food—steeped in the quintessential flavors of northern Vietnam. The city’s culinary scene is a reflection of its history, with layers of influence from centuries-old dynasties and local traditions.

Embark on a street food adventure through Hanoi’s bustling alleys and hidden corners, where the best eats are known only to locals. From the iconic pho to lesser-known gems like banh cuon and bun cha, each dish tells a story of the city’s history, culture, and flavors. Along the way, discover the layered history that shaped this ancient city, from its legendary temples and pagodas to its colonial architecture.

For food lovers and history buffs alike, Hanoi offers a unique journey that’s not just about the sights, but about uncovering the secrets of a city where every meal is an experience and every street has a story.

Highlights

• Sampling 5-8 local dishes

Itinerary

• Meet in front of the Dong Xuan market